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Le Lase Wine Club

SEMIA

SEMIA

€10,90 EUR
€10,90 EUR €10,90 EUR
Sale Sold out
Tax included.
  • Grape varieties_ Pinot Bianco 70% Pinot Grigio 30%
  • Denomination_ Lazio IGP Bianco
  • Vintage_ 2023
  • Alcohol _12.5% vol
  • Serving temperature _10/12 °C
  • Time to taste it _ aperitif, summer lunch, informal occasion
  • Pairings _delicate appetizers, fish first courses, white meats, fresh cheeses

Bottle (0.75 LT format)


Production area

Orte, Loc. Resano, VT Lazio

300 meters above sea level

Southeast exposure

Plant and yield

Nature of the soil : clayey
Training system : espalier. Pruning : guyot
Plantation : 2.30 X 0.80 with 5450 vines/ha
Yield : 6 t/ha for Pinot Blanc

75 q/ha for Pinot Grigio

Vinification and Aging

Cold maceration of the grapes. Soft pressing and immediate separation of the
peels. Cold static decantation for cleaning the must. Fermentation for 10-15 days in
temperature-controlled steel. Maturation in steel until bottling
Refinement: 3 months in the bottle

Number of bottles produced

6809

List of ingredients

Nutritional information 

per 100ml

Energy 322 kJ/77 kcal

Fat 0 g (of which saturated fatty acids 0 g)

Carbohydrates 1.1 g (of which sugars 0 g)

Protein 0 g

Salt 0 g

Ingredients

Grapes (from organic farming)

Preservatives and antioxidants: Sulphites 

Stabilising agents: E 330, E 414, E 466

Bottled in a protective atmosphere

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